Cheerfield.com | Cooking, Gardening, Crafts…

Happy New Year! Another year, another chance to garden. Here are some gardening tips for the month of January, to get you back outdoors, where we belong. And here’s...

Sign up now for my new E-Course on How to Eat Low Fat. Every day for five days, receive articles, tips and suggestions on low-fat living, stocking your pantry, low-fat...

Fresh tuna is marinated in a mixture of olive oil, sweet red wine, honey, lime, garlic, sweet onions, and dill. It is seared on the stove-top but can also be...

A pink cake with pineapple and nuts. This is a traditional favorite. It's very pretty too! It tastes great with cream cheese icing and coconut sprinkled on the top.

This recipe is gluten-free and delicious! Pecans are great in these, but feel free to use peanuts or any other nut you choose.

This flan is made with condensed and evaporated milk and baked in a pie dish.

Cardamom flavored frozen dessert made with condensed and evaporated milk, white bread and whipped topping.

First you make a traditional apple pie filling, and then things get more interesting. Half the apple mixture is spooned into a deep-dish pie shell and layered with caramels and a taffy mixture. And then more apples, caramels and taffy go in. And then it ’s baked and served warm.

If you are anything like me, you tend to have more crafting supplies than you have space. Why not start your year out by getting all those craft supplies organized!...

A few years back, weeping trees were the darlings of the gardening world and no landscape was complete without one (or sometimes many). There’s no denying they are eye...