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Three yummy layers make this a delightful salad/dessert surprise. There ’s a gelatin and strawberry layer, a creamy cream cheese and whipped cream layer, and finally a crushed and sweetened baked pretzel layer. Serves ten.

Pumpkin Carving Time I love this time of year and can hardly wait to carve the pumpkins I grew this year. I have received a few pictures of carved pumpkins this...

I love this time of year and can hardly wait to carve the pumpkins I grew this year. I have received a few pictures of carved pumpkins this week for...

This cake is such a good cake done in the microwave. A plastic microwave Bundt cake pan is necessary for this recipe. The cake is really great.

These chewy, delicious bars also have a touch of coconut.

This Indian pudding is a surprising mix of milk and corn meal. It is excellent served warm with vanilla ice cream.

This is a heavenly, fusion ice cream. The avocado lends a lovely, appetizing color, and it has the nice aroma of coconut. Simply irresistible. Definitely something different to impress your guests.

Once you taste this pie you 'll know why this is a blue ribbon winner. The custard is sweet and creamy and bakes up perfectly. The crust stays flaky and delicious. Garnish with freshly grated nutmeg.

For this wonderful trifle, chocolate cake is cubed and doused with coffee liqueur, and then it's covered with chocolate pudding, crumbled candy bars and whipped topping. And if that's not enough, shaved chocolate tops things off.

I just got this pumpkin picture emailed to me and I had to share it right away. Not only is it adorable and unique, it is very time appropriate as...