March 29, 2006
Applesauce, not fat, provides the moisture in this tender banana bread.
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I got this recipe from my mother-in-law years ago, and it has always been a family favorite. It is real good for potlucks as it is served right out of the pan.
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A simple but wonderful cookie!
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Dried apricots and peaches are cooked in sugar and water until they practically fall apart. This luscious filling is then spooned onto circles of dough and sealed in. When all the little packets are ready, they 're fried in hot oil, drained, and ready to serve hot.
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Try these free Easter holiday craft patterns and projects. Use many creative techniques and supplies to make a variety of Easter baskets and related crafts. Find out how you...
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From Garden Gate
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Spring may be here, but some of you are still feeling a winter chill, so heres a hearty but healthy low fat pinto bean and sweet corn chili. There is some meat in this chili, but much less than...
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Much more than ice cream and a good snack, these green nuts are used in many savory dishes throughout the world. Learn about pistachios and how to cook with them. Try such pistachio recipes as Almond Pistachio Saffron Curry...
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Primroses are unusually vivid spring blooming perennial flowers. Unlike the subtle pastels associated with spring, primroses shout out in bold yellows, reds, pinks and blues, making them ideal for brightening the spring garden. These easy care perennials are profiled here....
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There don't seem to be that many gardening shows left on TV except the gardening reality shows where they re-vamp a backyard in 24 hours. They may be fun to watch, but I don't learn much from them. I miss...
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